Stop to pre-cooked and frozen bread that is easy to mistake for fresh bread. Are you really sure that the bread on the supermarket shelves has always been prepared on the same day? Soon fresh bread and frozen bread will be on different shelves.
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Stop at pre-cooked and frozen bread which is easy to exchange like fresh bread. Are you really sure that the bread on the supermarket shelves has always been prepared on the same day? Soon the fresh bread and frozen bread they will be on different shelves.
There is already talk of a real one revenge for fresh bread. Whoever splits frozen bread for fresh bread will have the license suspended. The bill will be used above all to protect fresh bread produced in an artisanal way.
The idea is to ensure a true and correct distinction between fresh bread and frozen bread for sale and to make available to consumers correct information on the quality of the bread that can be purchased in stores.
We know well that in supermarkets we can find both fresh bread prepared on the same day and freshly baked bread, but frozen La new bill was presented in Montecitorio in collaboration with associations that work in defense of bakers.
The bill could become a real one single text on bread and thus fill that regulatory gap now present in our country. In short, up to now consumers have been very little protected on the choice of bread to buy and on the distinction of its quality.
Citizens need laws and truthful information that allow you to make informed purchasing choices regarding the bread to bring to the table. There will also be benefits for the bakeries they offer bread prepared in an artisanal way. In fact, the new law will be able to enhance this type of bread.
Pending the law that will protect fresh bread, what can we do? If in doubt, when we want to buy bread, let's contact a trusted baker. And when we can we prepare bread at home, perhaps with mother yeast and choosing organic flours.
Marta Albè
Photo source: Pure
Read also:
MAKING BREAD AT HOME: THE MISTAKES TO AVOID AND THE MOST COMMON PROBLEMS
RECIPES WITHOUT YEAST: HOW TO PREPARE THE DOUGH FOR BREAD, PIZZA, FOCACCIA AND CRACKER
MOTHER PASTA: 10 RECIPES TO PREPARE AT HOME WITH MOTHER YEAST
