Recipes with cabbage. We offer you a collection of recipes to prepare with cabbage, particularly suitable for the autumn and winter table.Don't store avocado like this: it's dangerous
La savoy cabbage it is a tasty and very versatile ingredient, definitely worth rediscovering. You can choose cabbage as a basic ingredient for the preparation of first courses, main courses and side dishes.
Here is a collection of 10 recipes with cabbage to be experimented, perfect to bring to the table especially in autumn and winter, for a healthy cuisine based on seasonal ingredients.
Cannelloni with cabbage and carrots
You can prepare excellent at home cannelloni with cabbage with durum wheat semolina pasta and homemade vegetable béchamel. You will also need carrots, nutmeg and chives, onion or a clove of garlic for flavor. THU the complete recipe.
Cabbage rolls and curry potatoes
Here's a great idea to use cabbage as a wrap for yours rolls. For the filling you will need potatoes, stale homemade bread, onions and breadcrumbs. To flavor you will choose curry and you can also add a pinch of chilli. THU the vegetarian recipe where, if you want, you can replace the egg with vegetable milk or homemade bechamel with rice milk to mix the ingredients well.
Savoy cabbage risotto
Il risotto with cabbage it is a typical recipe of the autumn season, but also winter, it is first course filling and easy to make, perfect for one low-calorie diet it also contains vitamins, mineral salts and purifying properties. Here is the recipe to follow step by step for a perfect risotto with cabbage.
Cabbage rolls stuffed with rice
Here is a recipe to prepare excellent cabbage rolls stuffed with rice. You will need cabbage leaves, rice and other simple ingredients. THU the complete recipe for preparing cabbage rolls stuffed with rice.
Cream of cabbage
photo source: julskitchen.com
Savoy cabbage is an excellent ingredient for making your own velvety autumn and winter creams. You can combine the cabbage with medium yellow potatoes, red onion, heart of celery and extra virgin olive oil. Salt, pepper and chilli for seasoning. THU a recipe to inspire you.
Read also: Autumn soups: 10 recipes to taste
Savoy cabbage meatballs (vegan recipe)
Savoy cabbage is a truly versatile ingredient. You can use it to prepare excellent homemade vegetable meatballs paired with potatoes, onion, extra virgin olive oil and breadcrumbs. A very simple and easy to make recipe. THU the complete recipe.
Baked cabbage chips
photo source: cheapandchop.com
Not just fries. With the cabbage you can prepare healthy baked chips. You simply have to wash and dry the cabbage leaves, arrange them on a baking sheet and season them with oil and salt and then let them cook until they are crispy. THU the complete recipe to prepare the cabbage chips in the oven.
READ also: Chips for all tastes: 10 alternative recipes to French fries
With the cabbage you can prepare the homemade sauerkraut. It involves cutting the cabbage into thin slices and letting it ferment in salt, arranging everything in layers. The rest should last about two weeks and then pour the ingredients into jars for preserves, sterilized in boiling water. THU all instructions.
Read also: Do-it-yourself preserves: sauerkraut
Steamed ravioli stuffed with seitan and cabbage
Savoy cabbage is a perfect ingredient for the filling of your steamed ravioli. This dish is inspired by the oriental tradition and can be useful for organizing one ethnic dinner in key vegan. For the stuffing of the steamed ravioli you will need cabbage, seitan, carrot, onion and fresh ginger. THU the complete recipe.
Vegetarian roast with cabbage and mushrooms
photo source: fatfreevegan.com
THEvegetarian roast it can be a truly original dish and include among its ingredients seasonal products such as cabbage and mushrooms, but also garlic, dried fruit, eggs and cheeses. At the base of this preparation we find cooked cereals (for example barley or rice) to be combined with the other ingredients to complete the preparation of the roast. THU the complete recipe.
Read also: Vegetarian roast: 10 tasty alternative recipes
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