Fennel are among the seasonal vegetables that we can easily find available in autumn and winter. With fennel we can prepare many recipes. One of the tastiest? Fennel au gratin.
Don't store avocado like this: it's dangerousI fennel are among the seasonal vegetables that we can easily find available in autumn and winter. With fennel we can prepare many recipes. One of the tastiest? THE fennel gratin.
If you don't like the taste of boiled fennel very much, try cooking them in the oven, even better if au gratin, and you will notice that their flavor will completely transform. Some tricks for flavoring fennel are adding aromatic herbs and spices such as ginger, sesame seeds, rosemary and oregano.
Follow your tastes to customize the fennel au gratin and make them a dish suitable for everyone to bring to the table as a side dish or as a rich second course.
Here is a collection of recipes to prepare fennel au gratin for all tastes.
Read also: FENNELS: 10 RECIPES TO ENJOY THEM
Index
Fennel au gratin, vegetarian recipe
Recipes of fennel au gratin are often suitable for Vegetarians, while sometimes they are not because they contain ham or bacon as additional ingredients. As a condiment they can include, for example, homemade bechamel and grated cheese. You can give it an extra touch with hazelnuts. Here is an example.
Read also: VEGETARIAN RECIPES: 15 EASY DISHES FROM STARTER TO DESSERT
Photo source: Management of sautéed
Fennel au gratin, vegan recipe
La vegan version fennel au gratin does not contain any ingredients of animal origin. To dress them you can use homemade vegetable béchamel or an alternative to your taste. Here is an example.
Read also: EASY VEGAN RECIPES FOR ALL TASTES
Photo source: The confit tomato
Fennel au gratin without bechamel
For those who don't really like the bechamel or for those who prefer to prepare fennel au gratin in a lighter way, here is a version that excludes this type of seasoning. Here is the recipe to follow.
Read also: BESCIAMELLA VEGAN: 5 RECIPES TO PREPARE IT AT HOME
Photo source: Chiara Passion
Fennel au gratin gluten-free
prepare gluten-free gratin fennel it's that simple. Avoid breadcrumbs and season to taste with extra virgin olive oil, grated cheese, aromatic herbs such as oregano and rosemary. Here the recipe.
Photo source: The gluten-free pot
Fennel au gratin with Thermomix
Il kitchen robot it is always useful to speed up the preparation of your dishes, in this case you can use it for really tasty gratin fennel. Here is the recipe to follow.
Photo source: Thermomix recipes
Fennel au gratin with saffron
To change the recipe for fennel au gratin, try adding a sachet of béchamel saffron and here you can serve colorful and tasty gratin fennel. Here the recipe.
Photo source: Globetrotter fork
Light gratin fennel
If you are looking light version fennel au gratin, here is a recipe to be prepared without butter and without bechamel. Here the recipe.
Photo Source: Magic Cook Barbie
Fennel au gratin with turmeric
To prepare and flavor the gratin fennel you can add a pinch of turmeric powder to your homemade béchamel to make this dish even tastier. Here the recipe.
Photo source: Ginger and Lemon
Quick and easy baked fennel au gratin
Here is a quick and easy recipe to prepare the baked fennel au gratin to be served with breadcrumbs, homemade bechamel, grated cheese, butter or extra virgin olive oil. Here the recipe.
Photo source: Simple Fast
Fennel au gratin with potatoes and carrots
To enrich this dish you can combine fennel with other vegetables according to your tastes, for example potatoes and carrots, and then season everything with aromatic herbs. Here the recipe.
Photo source: Nonsoloveg
Which ones are they your favorite recipes to prepare fennel au gratin?
Marta Albè
