Iced tea: 10 recipes to make it at home

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Elia Tabuenca García
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Homemade iced tea, the recipes. Refresh your summer with homemade iced tea. It will be without preservatives and dyes and you can decide if and how much to sweeten it. Homemade iced tea can be kept in the refrigerator, inside a glass bottle, for about 3 days. Here are many useful recipes to prepare iced tea at home in ten different variations.



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Refresh your summer with the homemade iced tea. It will be a refreshing drink without preservatives and dyes and you can decide if and how much to sweeten it. Homemade iced tea can be kept in the refrigerator, inside a glass bottle, for about 3 days. Here are many useful recipes to prepare iced tea at home in ten different variations.



Index

Iced lemon tea

To prepare a lemon iced tea that does not become bitter and that you can keep in the refrigerator for at least three days you will need 1 liter of water, the juice of 1 freshly squeezed lemon (or the dose you prefer) and 3 tablespoons of whole cane sugar (or other natural sweetener. ). THU the complete recipe.

Peach iced tea

To prepare the peach iced tea, follow the lemon iced tea recipe, with this modification. After having poured the lemon juice, cut a large and ripe peach into pieces, leave it to infuse for about half an hour; then remove the fruit and pour the tea into the bottle. Keep the peach iced tea in the fridge for a couple of hours before serving.

Iced green tea with mint

From the blog La Cucina Della Gatta Nera, here are some suggestions for preparing the mint iced tea. You will need 2 tablespoons of Gunpowder green tea, 1 bunch of mint, brown sugar and about 1 liter of water. Iced peppermint tea is a thirst-quenching and refreshing drink. Here the complete recipe.

Iced rooibos tea

photo source: www.healthylifestyletea.com

Il rooibos it is also excellent to be enjoyed cold, in the form of a refreshing drink. For 1 liter of water you will need 3 sachets of rooibos, the juice of half a lemon freshly squeezed and some brown sugar, if you want to sweeten. Let the rooibos cool to room temperature before pouring it into a bottle with the help of a funnel. The iced tea with rooibos keep in the refrigerator for up to 3 days.



Read also: Rooibos: history, properties and all the benefits of red tea

Cold jasmine green tea

photo source: fromluluskitchen.blogspot.com

If you would like to taste an iced tea with an exotic taste, here is the recipe for you. You will need 4 green tea bags and 4 jasmine tea bags for about 2 liters of water. Also add fresh mint leaves and lemon juice. Sweeten to taste according to your tastes. THU the complete recipe to prepare the jasmine cold green tea.

Iced ginger tea

To prepare a delicious ginger iced tea you will need: 1 liter of water, 4 heaping tablespoons of green tea, lemon juice and slices, 1 piece of ginger root to peel and slice thinly. Add the lemon juice to the preparation only when the tea is cold. THU the complete recipe.

Iced tea with lemon and mint

Here the iced tea with lemon and mint, with its classic taste that will please everyone. To prepare it you will need: 3 bags of unflavored black tea, 1 and a half liters of water, the fresh juice of 1 lemon and a few mint leaves. You can sweeten with brown sugar, honey, agave syrup or other according to your preferences. THU the complete recipe.

Citrus iced tea

The blog Antipasti Veloci offers a very interesting recipe to prepare a citrus iced tea multivitamin. In fact, you will also add orange juice to your tea. You will need 1,2 liters of water, 2 oranges, 2 lemons, 4 black tea bags, brown sugar and mint leaves. THU the complete recipe.



Pineapple spiced iced tea

This recipe to prepare the pineapple spiced iced tea it is suitable for those who love exotic flavors. To make pineapple spiced iced tea, in addition to the classic black tea bags, you will need pineapple juice, cloves, lemon juice, water, ice cubes and a stick of cinnamon. Here the complete recipe.

Iced tea with apple and cinnamon

To prepare the iced tea with apple and cinnamon you will need: 1 liter of water, 3 tea bags (even better if flavored with apple or cinnamon), 4 apple wedges, 2 cinnamon sticks, 1 pinch of ground cinnamon, the juice of half a lemon and 3 tablespoons of brown sugar or other sweetener to taste. Leave the tea bags, apple wedges and cinnamon to steep in boiling water until cool. Then sweeten and add the lemon juice. THU a useful recipe.

Marta Albè

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