Coconut plumcake without butter

Coconut plumcake without butter, here is the recipe to prepare soft and tasty desserts without added fats and with unrefined ingredients

Coconut plumcake without butter

Coconut plumcake without butter, here she is prescription to prepare soft and tasty desserts without added fats and with little refined ingredients



Il coconut plumcake without butter it's a sweet soft and light perfect for the breakfast or for it afternoon snack. To prepare without any kind of added fats, this prescription it is also perfect for those who have lactose allergies or intolerances.

Il coconut plumcake without butter it is also prepared with not very refined ingredients, the caloric intake is therefore reduced, but its flavor is nevertheless at the highest levels. To be prepared in less than thirty minutes, the coconut plum cake without butter is also perfect to be eaten as snack take away, then note the prescription and prepare this light dessert also for the school snack.



Index

Ingredients

  • 2 medium eggs
  • 100 gr of brown sugar
  • 100 1 grams of flour
  • 20 grams of coconut flour
  • 6 gr of baking powder
  • oil and flour to taste for the molds
  • Preparation Time:
    10 minutes
  • Cooking time:
    20 minutes
  • Rest time:
    -
  • Dose:
    for 4 people
  • difficulty:
    low

Procedure for the coconut plum cake without butter:

  • Oil and flour the plumcake molds.
  • Shell the eggs in a bowl, also beat them with a hand whisk and incorporate the sugar,
  • continuing to work the mixture then add the flour and coconut flour, and finally add the baking powder.
  • Continuation to beat the dough with the whisk until it comes down from it without breaking.
Coconut plumcake without butter
  • To fill the molds with the freshly prepared dough for three / quarters of their capacity,
  • cook then in a hot oven at 180 ° for about twenty minutes (to check the cooking you can do the toothpick test, if after having staked the cakes with a toothpick it comes out dry the cooking will be finished, otherwise it will be necessary to continue it and repeat after a few minutes the operation)
  • Cooking when finished, remove from the oven and cool the coconut plumcakes without butter on a wire rack.
Coconut plumcake without butter

 



How to store the coconut plumcakes without butter:

The coconut plumcakes without butter can be stored in special airtight containers for about three to four days.

 

Coconut plumcake without butter

For others recipes of plumcake, you can also read:

  • Yogurt plumcake (10 variations)
  • Cherry plumcake
  • Plumcake with chocolate chips - vegan recipe
  • Apple mini plumcake

If you like savory plumcakes: 

  • salty plumcake with zucchini and mint 

Ilaria Zizza

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