Chocolate parfait: the traditional recipe, vegan and with the Thermomix

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Elia Tabuenca García
@eliatabuencagarcía

The semifreddo is a fresh dessert perfect to bring to the table in the summer as a dessert. We can prepare the semifreddo in a thousand ways and in numerous variations but the recipe most loved by the sweet tooth is always that of the chocolate semifreddo.

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The semifreddo is a fresh dessert perfect to bring to the table in the summer as a dessert. We can prepare the semifreddo in a thousand ways and in numerous variations, but the recipe most loved by gourmands is always that of chocolate parfait.





Think of a delicious chocolate parfait to serve as dessert after a meal on a sunny day. You can accompany the chocolate semifreddo with natural yogurt or with homemade whipped cream to serve it better and decorate the dish.

Let's find out how to prepare the chocolate parfait in the traditional version, in the vegan version and with the Thermomix. The version vegan of chocolate semifreddo is also suitable for those who, due to allergies or intolerances, cannot eat eggs, milk and derivatives.

Read also: SEMIFREDDO: 10 RECIPES FOR ALL TASTES

Index

Chocolate parfait, the traditional recipe

If you want to prepare the chocolate parfait according to the traditional recipe you will need some ingredients that are never lacking in the classic recipe of this dessert, such as eggs, butter, milk or dark chocolate and sugar, which you can easily replace with icing sugar if you have it available or with a sweetener natural of your choice if you prefer to avoid refined sugar. Remember that if you use milk chocolate, which is sweeter than dark chocolate, you will need to reduce the sugar dose. Here is the complete recipe to follow.

Photo source: Stuff for women

Chocolate parfait, the vegan recipe

The vegan version of the chocolate parfait it does not contain any ingredients of animal origin. It is in fact a dessert without eggs, without butter and without milk and derivatives. There are several ways to prepare vegan parfait. There are those who prefer to replace cow's milk with soy milk and those who prefer vegetable milk with a sweeter and more delicate taste, such as almond milk or rice milk. To prepare the vegan chocolate parfait you will need tofu, corn flour, almond milk, coconut flour, vegetable cream and extra dark chocolate. Here the recipe.



Photo source: Dolce Arcobaleno

Chocolate parfait, the recipe with the Thermomix

If you have a kitchen robot preparing the chocolate parfait will be even easier for you because the appliance will do a lot of the work for you. To prepare the chocolate semifreddo with Thermomix you need dark chocolate, egg whites, butter, sugar, egg yolks, ladyfingers and milk. Those who prefer not to use white sugar can try replacing it with whole cane sugar or with another natural sweetener of your choice. Here the recipe for the chocolate semifreddo with Thermomix.



Photo source: Thermomix recipes

Do you know other recipes to prepare the chocolate parfait?

Marta Albè

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