Chickpea meatballs: 10 recipes for all tastes

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Carlos Laforet Coll
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The chickpea meatballs are easy to prepare and really excellent to taste and to serve as a main course or as an aperitif. The consistency of boiled chickpeas lends itself perfectly to the creation of meatballs.

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Le chickpea meatballs they are easy to prepare and really excellent to taste and to serve as a main course or as an aperitif. The consistency of boiled chickpeas lends itself perfectly to the creation of meatballs.





There are so many recipes to prepare chickpea meatballs at home and to enrich them with always different ingredients, such as turmeric, ginger, parsley or cumin. Are you ready to experiment?

Here is a collection of recipes to prepare chickpea meatballs at home.

Read also: VEGETABLE MEATBALLS: 10 RECIPES FOR ALL TASTES

Index

Chickpea or falafel meatballs

The most famous chickpea meatballs in the world are falafel, which are prepared with chickpeas, chopped parsley, breadcrumbs and extra virgin olive oil as basic ingredients. If you start with dried chickpeas, don't forget to soak them in advance.

Read also: HOW TO PREPARE THE CHICKPEAS FALAFEL

Vegan chickpea meatballs

La vegan version of the chickpea meatballs it does not contain any ingredients of animal origin. In vegan chickpea meatballs you can use breadcrumbs or chickpea flour as a binder between the ingredients. Here is a useful recipe.

Add it to your easy vegan recipe list!

Read also: MEATBALLS FOR CHILDREN: 10 NUTRIENT AND HEALTHY RECIPES

Photo Source: Berry's Recipes

Vegetarian chickpea balls

Unlike vegan chickpea balls, the vegetarian chickpea balls they may contain ingredients of animal origin such as eggs or grated cheese. Here is an example.

Read also: VEGETARIAN RECIPES: 15 EASY DISHES FROM STARTER TO DESSERT

Photo source: Verde Menta

Chickpea meatballs, easy recipe

If you are looking for a quick and easy recipe to prepare chickpea meatballs, here you are satisfied. To shorten the time the suggestion is to starting with already cooked chickpeas. Here the recipe.



Read also: CHICKPEAS: 10 RECIPES FOR ALL TASTE

Photo source: Homemade by Benedetta

Chickpea and potato balls

You can easily add to the mixture of your chickpea balls potatoes, whether boiled or steamed, after having mashed them with a fork. Season everything with aromatic herbs. Here the recipe.

Photo source: Chickpea and potato balls

Chickpea and zucchini meatballs

With the zucchini you can prepare even richer chickpea meatballs. Make the most of it when courgettes are in season. We advise you to use grated zucchini for your chickpea meatballs. Here a recipe.

Read also: ZUCCHINI MEATBALLS: THE ORIGINAL RECIPE AND 10 VARIATIONS

Photo source: Integral Cuisine

7) Baked chickpea meatballs

You want to prepare some slightly lighter chickpea meatballs? Then choose baking instead of frying in a pan and that's it. Here the recipe.

Fonte foto: Beauty Food Blog

Read also: Eggplant meatballs: the original recipe and 10 variations

Chickpea and pumpkin meatballs

The chickpea meatballs become even better if we enrich them with pumpkin. We advise you to use steamed pumpkin to prepare chickpea meatballs because it becomes very soft and easy to mix but not as watery as boiled pumpkin. Here the recipe.



Photo source: Ribes and Cinnamon

Read also: PUMPKIN: 10 TASTY SEASONAL RECIPES

Chickpea and spinach meatballs

If you have pre-cooked spinach left over, recycle it to make tasty ones chickpea and spinach meatballs that children will also like so much. Here the recipe.

Fonte foto: Cook and Love

Read also: Spinach and tofu meatballs, mon amour!

Chickpea meatballs with aromatic herbs and spices

Le herbs and health spices are the simplest idea to enrich and flavor your chickpea meatballs. You can choose your favorites from rosemary, sage, parsley, cumin, coriander and more. Here the recipe.

Fonte foto: The Food Lab

Read also: 10 spices of health

You have other recipes to suggest to prepare chickpea meatballs at home?

Marta Albè

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