Chestnuts in the air fryer: perfect roasted chestnuts in 20 minutes!

Chestnuts in the air fryer: perfect roasted chestnuts in 20 minutes!

Have you ever tried to cook chestnuts with an air fryer? It takes just 20 minutes and peeling them will be a breeze! 

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How to cook chestnuts in the air fryer for tasty roasted chestnuts without effort and without dirtying 

It is time to chestnuts, the autumn fruit par excellence! There are various ways and recipes to cook them: from the classic oven cooking to that in the pan, passing through the boiling which makes them softer. But have you ever tried to cook them in air fryer? For those who have it at home it represents a real turning point. In fact, in addition to being fast, cooking with air is an infallible method that allows you to peel chestnuts easily, without getting dirty and, above all, without the need to soak them.





Let's find out how to prepare them in a few simple steps. Their taste is practically identical to that of roasted chestnuts cooked in the classic pan with holes. Seeing is believing!

The steps to follow 

To roast chestnuts in the air fryer, get the amount you want to cook and start by making an incision of at least 2 cm on the chestnuts using a knife. Place them in the basket of your air fryer. Proceed by cooking them at 180 degrees for about twenty minutes.

Halfway through cooking, open the fryer and turn the chestnuts so that they cook evenly. After twenty minutes, remove the chestnuts from the basket and wait for them to cool a few minutes before starting to peel them. Place them in a cloth and squeeze them a little, you will see how easily you will be able to remove the peel and the skin!

Enjoy them still warm with or without a sprinkling of salt.

Bon appetit!

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